Republic Adda Bar & Lounge, Dubai’s favourite hangout spot bringing a burst of ‘desi’ flavours and vibrant colours located in the bustling heart of Business Bay, beckons guests to its ‘Citizen Brunch Sundays’ to rediscover the taste of Indian street food. Their latest offering, combined with their bar, dining and lounge, and Burj Khalifa views, makes Republic Adda Bar & Lounge the perfect go-to place for unforgettable culinary delights and authentic Indian street-side experiences. From boisterous get-togethers to family celebrations, Republic Adda Bar & Lounge is a crowd-pleaser for singles and families alike and the perfect way to end the weekend in style.
The novel brunch experience invites guests to become a citizen of Republic Adda Bar & Lounge every Sunday from 1:30 PM to 4:30 PM and offers an extensive list of mouth-watering street food in a gorgeous, visually inspiring setting. The brunch menu features a wide selection of delightful hot and cold starters, delicious mains, a pleasing live station, and tempting desserts. Guests can expect a fusion of classic and modern Indian dishes that will tantalise their taste buds like none other.
Citizen Brunch Sundays promise to elevate your weekends with its eclectic variety of cuisines and accompanying beverages. Guests can start their meals with welcome beverages, including cocktails, mocktails, grape, house spirits, draft hops, and much more. The food menu is just as plentiful, with all ‘desi’ cult favourites in one place. Guests can now tuck into the likes of bun kebabs, stir-fried chipotle prawns, classic Indian samosas, and more. Be spoilt for choice with Citizen Brunch Sunday’s sumptuous live station serving up sensational Tandoori Bao Egg Benedict, a heavenly amalgam of toasted Asian bao, curry leaf and onion masala, turkey bacon, eggs, and hollandaise sauce – tandoori style.
Mains include Republic Adda Bar & Lounge’s butter chicken, a unique spin-off of the cult favourite classic dish, tawa-grilled fish tikka, delectable vegetable dum biryani, their tantalising wild mushroom peal couscous khichdi – a rich medley of oysters, earthy portobellos, cooked to perfection with moilee. A breadbasket with naans and parathas will also be on hand to make the experience even more enticing.
Guests can top it all off with incredible desserts such as Republic Adda Bar & Lounge’s gajjar halwa-inspired carrot rabdi cake, saffron tres leches cake, cashew nut fudge chocolate brownie, and many more incredible sweeties. But that’s not all; the restaurant’s indulgent kids’ menu is specially curated for the young ones so they can enjoy just as much as everyone else.
With a host of live entertainment, including a dancing show on hand to keep the vibe energetic from start to finish, a kids’ corner featuring painting and fun games along with a dedicated host, and a live DJ pumping out the freshest beats, there won’t be a dull moment at this engaging brunch, built for flavour seekers and fun lovers.
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