A highlight in The Ritz-Carlton, Doha’s calendar of important annual occasions, the Islamic observance of Ramadan will be celebrated in the magnificent Al Wosail Ballroom with an array of world-class cuisine for Iftar and Suhoor. To honor the familial traditions and spirit of togetherness that defines the values of Ramadan, the ballroom will be transformed into a traditional Arabian tent, offering families and friends a refined venue to celebrate this holy month together.
In keeping with the warmth of Arabian hospitality, the ballroom has been arranged with clusters of elegantly decorated tables, including a number of traditional Qatari majlis-styled seating shrouded by curtains, offering more privacy for intimate family gatherings. Cabinetry styled with thoughtfully arranged bouquets of flowers and the ambient glow of hundreds of candles, transforms the ballroom into an enchantingly immersive setting.
Exceptional cuisine is a fundamental part of these celebrations which, curated by Executive Chef David and his team, creates a compelling draw for guests. Menus for Iftar, Suhoor, the newly launched Iftar-noon Tea, and the specially curated Iftar at Home experience have all been thoughtfully designed to reflect the celebratory spirit of the occasion. Executive Chef David commented, “It is always an honor to recreate epicurean customs that elicit joy, particularly for such traditional family gatherings. We’ve crafted a series of menus combining Middle Eastern flavors with international favorites to satisfy all palates and evoke the communal spirit of the moment.
Lavish buffets will adorn a central pedestal in the ballroom, perfectly placed to reflect the grandeur of the venue and experience. The menus for Iftar, priced from QAR275 per person and Suhoor, from QAR250 per person, are filled with an impressive array of cuisines, from an all-encompassing Mezzeh choice to Chef’s Signatures that change daily. There is also The Carvery showcasing varietal prime meats and roasts, along with Italian, Indian and East meets West culinary fares, providing a gastronomic experience like no other.
For those celebrating at home, there is the opportunity to enjoy the best of The Ritz-Carlton Doha’s culinary craftsmanship by ordering Iftar To-Go, for QAR195 per box. Brimming with delicious cold and hot mezze, main course options and Middle Eastern desserts, it also includes the Qatari-favorite, spicy Chicken Machboos and flavorful Josper Grilled Rib Eye. Boxes can be enhanced with a choice of additional Mezzeh, main course and sweet selections, creating a feast that can be enjoyed in the comfort of your home.
A new feature to the hotel’s culinary offering is the Iftar-noon Tea, served at The Lobby Lounge. Available throughout the holy month, it is priced at QAR250, the perfect choice for two guests. Such delicacies, including cakes, savory bites, accompanied by freshly brewed coffee and fine tea blends, that can be savored under the hotel’s iconic 2,000-crystal chandelier further elevated with live melodies of the grand piano.
COMMENTS