Mezzaluna is gearing up to bring its 40-year legacy of signature Italian dishes to Abu Dhabi. Born in New York, the restaurant, has iconic branches in Turkey, will be introducing its scrumptious flavours and familiar warm atmosphere to Yas Mall in January through the Doğuş Hospitality and Retail Group.
Showcasing a slice of its signature flavour, the restaurant will source only the highest quality ingredients, such as San Marzano tomatoes and fresh buffalo mozzarella with milk sourced from southern Italy. This dedication to genuine flavours, combined with an acute sensitivity to local tastes and dining customs, will elevate Mezzaluna above its peers. Once opened, guests will be able to savour tempting Italian-style appetisers and refreshing salads alongside the restaurant’s famous pizzas, all homemade from 48-hour fermented dough to give a light and airy texture. Mezzaluna’s Gran Mamma Cakes are also sure to impress, offering a sweet, satisfying finish.
Complementing the menu, Mezzaluna’s warm, inviting and cozy atmosphere will make every visit feel like home. Combining a familiar feel with stylish interiors, the restaurant will feature purposefully arranged tables to bring people together over delicious food. Amidst earthy tones, rich wooden accents, colourful, handmade ceramics, and striking half-moon artwork, guests will be able to savour a true taste of Italy with an array of signature mocktails, perfect for an aperitivo with friends.
Behind the restaurant’s Abu Dhabi debut is Doğuş Hospitality and Retail Group, a key player in both the Turkish and global hospitality and dining sectors. Known for its transformative approach, the group operates over 90 restaurants worldwide under D.ream International, bringing world-class culinary concepts to life.
Doğuş Hospitality and Retail Group was created under the vision of Mr. Ferit Şahenk; pioneering leadership in finance, operations, marketing and development, representing hospitality from all perspectives of the industry. Through strategic partnerships with renowned groups such as Azumi Group and Paraguas Group, Doğuş Hospitality and Retail Group has significantly expanded its global presence. The company continues to evolve, operating market-leading concepts across the globe such as Coya, Amazonico, Bar Des Prés, Zuma, Nusr-et and Roka, reshaping the global gastronomy landscape.
Giancarlo Macioce, Director Of Operations, remarked on the brand’s upcoming arrival in Abu Dhabi, saying, “Expanding into Abu Dhabi is a big step for Mezzaluna, and we’re beyond excited to introduce our modern trattoria concept to the city’s diners. Abu Dhabi is a melting pot of dining concepts, and we can’t wait to infuse it with our signature home-style concept and be inspired by local tastes along the way”.
Following its initial success, Mezzaluna expanded to Istanbul, where it allows diners to enjoy an around-the-clock, casual Italian dining experience. Mezzaluna is now transporting this exceptional experience to Abu Dhabi to offer an affordable culinary journey that embodies the timeless home-cooked staples of Italy.
The opening of Mezzaluna in Yas Mall, Abu Dhabi will set a new standard of casual Italian dining in the capital. Be among the first to experience this iconic trattoria’s debut in Abu Dhabi this coming year and discover Mezzaluna’s quintessential charm.
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